Mother’s Day Brunch

Sunday, May 8, 9 am to 3 pm

She gets the smiles, you get the thanks! Treat her to Mother’s Day Brunch. 

Starters
Chilled cherry soup, fresh fruit, broccoli cherry salad, tomato basil & fresh mozzarella salad, spinach & artichoke dip, sliced salmon, smoked whitefish pate, assorted cheese tray,

Brunch & Breakfast Favorites
Stafford’s sticky buns, assorted pastries, classic Eggs Benedict, smoked bacon, sausage links, American home fries, vegetarian quiche, homemade waffle station, raspberry blintz

Lunch Items
Whitefish grenoble with rice pilaf, crispy chicken livers, hunters style chicken over pasta, Stafford’s tomato pudding, asparagus, candied carrots

Chef-Carved Favorites
Roasted turkey, smoked bone-in ham, roasted leg of lamb

Baker’s Sweets Table
Mixed fruit cobbler, strawberry shortcake, lemon bars, seven layer bars, peanut butter squares, pecan bars, New York cheesecake, chocolate dipped rice krispie treats

$23.95 per adult, $12.95 per child (ages 4 to 11)
Reservations are recommended, 231-347-2771.