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Weathervane Features

Easter Bunny Luncheon

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Saturday, April 19, 11 am to 2 pm

Bring the kids for a chance to meet the bunny during our Annual Easter Bunny Luncheon! Guests will enjoy our a la carte menu and children may have their picture taken with the Easter Bunny compliments of Picture This Charlevoix.

Please call 231-547-4311 for reservations.
 

Easter Brunch

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Sunday, April 20, 11 am to 3 pm

Spring after spring, decade after decade, we honor and celebrate this holiday of growth and renewal. We would be honored if you joined us this Easter.

Chef Carving Station
Top round of beef, citrus ginger snap crusted ham

Pasta Station
Fettuccini, linguini, penne, bowtie, chicken, shrimp, salmon, whitefish, fresh vegetables, Alfredo, Dijon, basil cream and garlic butter

Breakfast Favorites
Scrambled eggs, banana's foster French toast, bacon, sausage, quiche loraine, Jeff's mom's cheesy potatoes and assorted pastries

Easter Sweets Table
Jeff's holiday chocolate decadent dipping fountain, red velvet cupcakes, housemade carrot cake, chocolate mousse, assorted cookies and pies, assorted Easter bunny treats

$23.95 per adult, $12.95 per child (4 to 11 years)
Reservations strongly recommend, 231-547-4311.

We will offer our regular dinner menu from 4 to 8 pm.

Mother's Day

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Sunday, May 11, 11 am to 3 pm

She gets the smiles, you get the thanks. Treat Mom to a fabulous Mother's Day brunch at Stafford's!

Chef Carving Station
Slow roasted top round of beef and citrus gingersnap crusted country ham

Holiday Starter Table
Great lakes chowder, Weathervane cheese, vegetable and fruit display, spinach artichoke dip with pita chips, assorted salads, Stafford's salad bar, shrimp cocktail and dinner rolls

Main Course Favorites
Seasonal green vegetable saute, parmesan and morel encrusted whitefish with white wine cream sauce, mashed potatoes and ham gravy, classic green bean casserole, seafood pasta royale and Weathervane chicken with lemon caper bordelaise

Mother's Day Sweets
Chocolate decadent dipping fountain, assorted pies, chocolate mousse, strawberries and fresh whipped cream, Jennifer's flamin' flambe station with bananas foster and cherries jubilee and assorted Mother's Day treats

$25.95 per guest, $14.95 per child (4 to 11 years)
Reservations strongly recommended, 231-547-4311


We will offer our regular dinner menu from 4 to 8 pm.

Stafford's Kitchen Classics - $12.95

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Turkey Dinner Classic

Sunday: Slow Roasted Half Chicken - Served with mashed potatoes and today's fresh vegetables

Monday: Stafford's Bay View Inn Housemade Meatloaf - Oven baked with bordelaise sauce, served with mashed potatoes and today's fresh vegetables

TuesdayTurkey Dinner Classic - Fresh roasted turkey, mashed potatoes, gravy, stuffing, cranberry relish and today's fresh vegetables

Wednesday: Top Sirloin - Grilled to your liking, served with mashed potatoes and today’s fresh vegetables

Thursday: Lasagna - Your choice of vegetarian or meat, served with garlic toast

Friday: All You Can Eat Whitefish and Chips

​Stafford's Kitchen Classics are accompanied by a petite mixed greens salad and a dinner roll - enjoy any and all for $12.95. 

 

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