Dining Features at the Perry Hotel
Fustini's Flavors of Fall Tasting Dinner
Saturday, October 9; 6:30 pm
Fustini's Oils & Vinegars is a new trend to downtown Petoskey, offering a broad selection of the freshest Extra Virgin Olive Oils and Balsamic Vinegars. Their products are imported from artisans and small batch producers worldwide to their shops in downtown Petoskey and Traverse City.
Stafford's Perry Hotel and Fustini's Oils & Vinegars invite you to attend an exciting culinary adventure, pairing some of Stafford's favorite dishes with Fustini's Oils & Vinegars. The four course dinner menu for the evening will include:
Pumpkin Bisque
Fustini's Ginger Honey White Balsamic Drizzle
Poached Bosch Pear Salad
Fustini's Cinnamon Pear Balsamic & Pumpkin Seed Oil Vinaigrette
Rack of Lamb
Fustini's 18 year old Balsamic, Roasted Barley & Fall Ratatouille
Sweet Potato Pie
Fustini's Chocolate Balsamic Accent
Tickets are $40 per person inclusive. Reservations are recommended for this event, 231-347-4000.
Happy Hour in the Noggin Room!
Happy hour returns in the Noggin Room Pub!
Join us Monday through Friday from 4 to 6 pm for discounted drinks and a $4 appetizer menu.
Don't forget... the Noggin Room Pub has live entertainment Friday & Saturday nights. To view the entertainment schedule, click here.


