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Reservations231-526-6201 Main Phone231-526-6201
Pier Restaurant 102 E. Bay Street Harbor Springs, Michigan 49740

Dining Features & Events

Tuesday Wine Tastings

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Second Tuesday of the Month, September - June, 5:30 to 7 pm

Join us the second Tuesday of the month as we feature a taste of select wines. Chef Britt will create complimentary appetizers for tasters to enjoy. $10 per guest.

Please stay tuned for more details!

Upcoming Dates
October 14, 2014
November 11, 2014
December 9, 2014
January 13, 2015
February 10, 2015
March 10, 2015
April 14, 2015
May 12, 2015
June 9, 2015
 
 

 

Thanksgiving

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Thursday, November 27, 12:30 to 5:30 pm

We feel especially compelled to give thanks this year for family, neighbors, friends and this amazing corner of northern Michigan we call home. We invite you to come celebrate the warmth and togetherness of Thanksgiving at Stafford’s.

Plated Thanksgiving Dinner
Roasted turkey, dressing, gravy, harvest squash, cranberry relish, rolls, holiday salad and your choice of apple or pumpkin pie.

$24.95 adults, $13.95 children. Reservations are recommended, 231-526-6201.

Carved Turkey Dinner Tableside
Roasted turkey, dressing, gravy, harvest squash, cranberry relish, rolls, holiday salad and your choice of apple or pumpkin pie.

$28.95 adults, $13.95 children. Reservations are recommended, 231-526-6201.

Turkey’s To Go
A complete Thanksgiving meal to enjoy in the comfort of your own home. Serves 6 to 8 people, $135.

Neighbors in Need
Donate a Thanksgiving meal to families in need in our area. To learn more or make a donation, please contact Lindsey.
 

Wheelhouse Lounge Features - $6

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Monday
Burger and a Michigan draft beer or house wine

Tuesday
Chicken Caesar Wrap with Housemade chips and a Michigan draft beer or house wine

Wednesday
Pesto Chicken Flatbread with Sundried tomatoes, mozzarella and a Michigan draft beer or house wine

Thursday
Fajitas and a Michigan draft beer or house wine

Friday
The happiest hour in town with Carol Parker tickling the ivories! Discounted drinks and half price appetizers

Chef Britt’s Culinary Classics

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Chef Britt and the culinary team will bring our kitchen to the lobby, preparing your meal in front of you.

Street Taco Tuesdays
Roasted pork, chicken or fried fish with corn tortillas, peppadew peppers, pico de gallo, salsa verde, jicama slaw, guacamole, queso fresco, lime. Three tacos for $9.95

Create Your Own Pasta Thursdays
Back by popular demand! You pick the noodles, meat, sauce and toppings. $12.95

Cutting Board Classic Saturdays
Featuring beef, chicken or pork (rotating), sauces and sides. Served family style from 6 to 8 pm. $18.95

Piano Music by Carol Parker
Carol Parker will be tickling the ivories Thursday, Friday and Saturday evenings in the Pointer Room.