Noggin Room Pub

Happy Hour – Monday – Friday, 4 to 6 pm
16 oz Draughts – $3, House Wines – $3, Well Cocktails – $4, Select Appetizers – $6

Daily Pub Features
Twice The Fun Tuesday
Pick an appetizer; choose any two sandwiches – $20

Wednesday – PubStumpers Trivia League
Grab a team and join the fun! It’s free to play and your can win prizes, too, 6:30 pm

Friday Night Fish Fry
Perch basket or haddock; french fries, Stafford’s poppyseed coleslaw – $14.95

Sunday Funday – Pizza & Beer
Any three toppings – $11.95
16 oz draughts – $3

Live Music: Friday & Saturday, 8 to 11 pm


Petoskey High School Jazz Night

Friday, May 4
Doors open at 6 pm   
Event begins at 6:30 pm

The talented students of the Petoskey High School Jazz Band invite you to attend Jazz Night at Stafford’s Perry Hotel! Tickets include a three course dinner and entertainment. Our menu for the evening includes: 

Perry Cherry Bibb Salad 
Served with cottage rolls and butter

Duet Plate Entree
Grilled petite filet, artichoke chicken picatta, whipped potato, seasonal vegetable
*Vegan & Gluten-Free option available by advanced request

Dessert
Triple Chocolate Cheesecake 

Tickets are $60 per guest, with a portion of the proceeds benefitting the PHS Jazz Band 
Reservations are required: 231-347-4000


Mother’s Day

Sunday, May 13, 9 am to 2 pm

She gets the smiles, you get thanks! We would be honored if you joined us this Mother’s Day.

Salads & Starters
Smoked salmon & Great Lakes Whitefish display, spinach salad, classic Waldorf, asparagus salad, tomato salad, fresh vegetable salad, antipasto salad, Chinese vegetable salad, Eurasian salad, potato dill salad, fresh seasonal fruit

Chef-Carved Favorites
Slow roasted prime rib, roasted turkey

Breakfast & Brunch Items
Sophie’s eggs benedict, smoked bacon, sausage links, quiche Lorraine

Luncheon Items
Chicken Alexander, shrimp & calamari pasta, broiled haddock, roasted red skins & yams, roasted brussels sprouts

Kids Table
Macaroni & cheese, pasta with meatballs, cottage cheese, jello, pizza, apple wedges, chicken tenders

Sweets Table
Assorted mini sweets, cheesecake, chocolate truffle cake, assorted fruit pies, eclairs, chocolate mousse, Stafford’s signature cookies, fruit cobbler, red velvet cupcakes

Reservations strongly recommended, 231-347-4000.

$34.95 per adult, $14.95 per child (4 to 12 years old)


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