Saturdays are for brunching and we are excited to share Stafford’s Pier Restaurant will be offering a brunch menu each and every Saturday beginning November 7 from 11 am to 2 pm.
All orders can be enjoyed with us or you may also order take-out, to enjoy in the comfort in your own home. Our menu will include:
Garden Omelet | Roasted tomato, pepper, onion, spinach, cheddar $13
Quiche Lorraine | Bacon, spinach, gruyere, greens salad $12
Belgian Waffle | Maple syrup, whipped cream, berries $15
Eggs Maryland | Seared crab cakes, poached eggs, wilted spinach, sauce charon $15
Eggs Benedict | English muffin, Italian herbed ham, hollandaise $14
Bagel & Lox | Everything bagel, cream cheese, red onion, capers $18
Home fries $4 | Applewood bacon $5 | Sausage patties $5 | Add any style egg $3 | Toast (Rye, White, English muffin) $3
*Menu subject to change without notice.
Reservations are strongly encouraged, 231-526-6201.